Frequently Asked Questions

The pricing for food truck hires across Sydney and throughout Australia varies depending on several factors. To provide a clearer understanding, we've outlined the three primary factors that can impact the cost:

1. Number of Guests: The total cost is likely to increase with the number of guests attending your event. Our food trucks operate on a per-person pricing model, which allows for greater flexibility as the guest count grows.
2. Cuisine Selection: The chosen cuisine and the intricacy of the menu play significant roles in determining the price. For example, gourmet or specialty cuisines tend to be more expensive compared to simpler, more common options.
3. Package Options: Additional services or items, such as customized menu boards, tableware, staffing, or beverage services, can contribute to the overall cost of your food truck hire.

At Food Truck Hires, we are committed to collaborating with you to find the most suitable and budget-friendly solution for your event. Feel free to reach out to us to discuss your specific needs and preferences.

Our gourmet food trucks are readily available for hire, making them the perfect addition to any and every event you have in mind! Whether it's a birthday party, corporate function, wedding, or festival, our diverse selection of food trucks offers something for everyone.

To help us understand your specific requirements and provide you with the most suitable options, please get in touch with our friendly team. We'll be more than happy to discuss your event in detail, learning about your preferences, dietary needs, and the size of your gathering. This information will enable us to guide you towards the ideal food truck that not only meets but exceeds your expectations.

Don't hesitate to contact us and let our culinary experts elevate your event to new heights with a food truck experience your guests will be talking about long after the celebration has ended.

Booking a food truck for your event is a simple and straightforward process! We offer two convenient methods for you to get in touch with us and start the booking process:

1. Phone: Give us a call today, where our friendly and knowledgeable team members will be more than happy to assist you. They will gather important information about your event, such as the date, location, number of guests, and preferred cuisine. This will enable us to provide you with personalized recommendations and find the best food truck to suit your specific needs.
2. Online Form: Alternatively, you can complete the booking inquiry form available on our website. This form will ask for key details about your event, including your contact information, event type, date, location, estimated number of guests, and any special requirements or preferences. Once you've submitted the form, our team will review your inquiry and promptly reach out to you to discuss further and provide tailored food truck options.

Whichever method you choose, our team will work closely with you to ensure your event is a success, and your guests are treated to a memorable and delicious food truck experience. Don't hesitate to reach out to us and let us help you elevate your event with the perfect food truck!

When considering the ideal time frame for booking a food truck for your upcoming event, we highly recommend initiating the booking process at least 2-3 months in advance. This will help ensure the availability of your desired food truck, as well as provide ample time for planning and coordination between you and the food truck operator.

By starting the booking process early, you'll have a greater chance of securing your preferred food truck, which may specialize in a particular cuisine or offer unique services that are in high demand. Additionally, this allows for sufficient time to finalize details such as menu customization, dietary restrictions, and any specific arrangements for your event.

Keep in mind that during peak seasons, such as summer months or holiday periods, food trucks tend to be in higher demand, and availability may become more limited. In these cases, it may be wise to begin your search and booking process even earlier to avoid disappointment.

When considering the minimum number of guests required to book a food truck for your event, it's important to note that there is no strict requirement in terms of guest count. Our food truck service is flexible and accommodating, aiming to provide a fantastic culinary experience for events of various sizes.

That being said, we generally recommend having at least 20 guests for a food truck booking to make the most out of the experience. This recommendation stems from the fact that having a larger guest count often leads to a more cost-effective and enjoyable food truck experience for both the host and the guests.

However, we understand that every event is unique, and we're more than happy to discuss your specific needs and requirements. Regardless of the size of your gathering, our team will work closely with you to find the perfect food truck option that suits your event and ensures a memorable experience for all attendees.

In summary, while there is no specific minimum guest count required to book a food truck, we suggest having at least 20 guests to optimize the experience. But remember, our food truck service is adaptable, and we're committed to providing exceptional culinary experiences for events of all sizes.

Absolutely! We take great care to ensure that all the food trucks in our fleet possess the required permits and licenses to operate legally and safely. By choosing our food truck service, you can have complete peace of mind knowing that your food truck rental adheres to all local regulations and industry standards.

Our commitment to compliance and safety extends beyond just permits and licenses; we also prioritize food truck maintenance, cleanliness, and strict adherence to food safety guidelines. This dedication to quality and safety guarantees that your guests will enjoy a delightful and secure dining experience at your event.

Yes, you can certainly cancel or make changes to your food truck booking. We understand that unforeseen circumstances or changing requirements can arise, and we aim to be as flexible and accommodating as possible. However, it's important to note that specific terms and conditions may apply in regard to cancellations or modifications.

To ensure a smooth process, please get in touch with our customer service team as soon as possible if you need to cancel or make changes to your booking. Our team will guide you through the necessary steps, provide you with any relevant information, and assist in finding an alternative solution if needed.

Keep in mind that, depending on the timing and nature of the changes or cancellations, certain fees or penalties may apply. Therefore, we strongly encourage you to review our booking terms and conditions by reaching out to our team with any questions or concerns.